Organizational Structure of a Housekeeping Essay

The housekeeping discussion section of a lodging property typically accounts for the business largest labor expense. decision maker LevelMost hotel housekeeping departments are led by an decision maker housekeeper. This employee is typically a member of the executive team. In smaller properties, he insures in a flash to the general motorcoach. In larger properties, he may report to the rooms division manager. The executive housekeeper is responsible for managing housekeeping personnel, planning budgets, identifying flashyup position needs, buying supplies and coordinating with other departments to attend excellent guest function. several(prenominal) properties also live with an assistant executive housekeeper.The executive housekeeper is a manager who must sometimes be prepared to scrub toilets.SECTIONSGuestroom Cleaning The major(ip) responsibility of a hotel housekeeping cater is cleaning guestrooms in an cost-efficient manner to prepare rooms for guests checking into t he property. Guestroom attendants are typically expected to clean a room in 20 to 30 minutes, depending on the size of the room. Others in this department include house attendants who pick up linen bags and refill housekeeping carts and inspectors who inspect each room after it is cleaned to ensure it meets the propertys quality standards.Guestroom attendants ensure that every guestroom is spotless.Public landing field Cleaning The housekeeping department is also responsible for the public areas of the hotel, both(prenominal) front-of-the-house and back-of-the house areas. They may also be responsible for cleaning dine room areas after they have closed, though food and beverage staff are usually responsible for the cleaning during the day. Public berth dry cleaners make up the majority of this part of the housekeeping department.Public space cleaners are responsible for lobbies, offices, corridors and other non-guestroom areas of the propertyLaundryProperties that have in-hous e washables services have a laundry manager who answers directly to the executive housekeeper. The laundry manager manages the work flow of the laundry and the laundry employees. Laundry employees include laundry attendants who operate the washers, dryers, presses and folders, and linen runners who fetch linen and put it away as it is completed. Some laundry departments also strike a seamstress to repair linens or repurpose damaged linens to other uses (such as making washcloths or cleaning cloths out of towels or food service aprons out of bedsheets).The laundry department processes all of the hotels linens.http//www.ehow.com/facts_7517164_organizational-structure-housekeeping-department.html